by ONEmorBEER » Mon Feb 15, 2016 6:44 pm
Hello, my name is Chris and I just started brewing for the first time in January. My buddy was lucky enough to get his father's equipment when his father retired to Florida. While we are just starting out with extracts, the equipment is there to go all grain. I'm hoping to learn some tricks of the trade and continue to feed my interest (currently an obsession).